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Tea No 230

Kokeicha

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100g£14.90

Kokeicha was born out of the creativity of one Mr Takesawa, a worker in the Shizuoka Tea Trade in Japan.
Unsatisfied with the waste of konacha – the remains of leaf processing and cultivation – Takesawa decided to do something about this.

By grinding konacha into a powder, added water to make a tea paste and – after several experiements – discovered that if the constitution was baked at 120c the catechins would bind the tea together and create a presentable, full-bodied infusion.

Mr Takesawa had just created Kokeicha…

Dark sea green in colour and dry in texture with a solid form. Kokeicha, offers a rich, bitter green tea experience, akin to raw matcha.

Weight

10g, 50g, 100g, 500g, 1 KG

Country of Origin

Japan

Tea leaf strength

Strong

Milk Suitable

No

Best time to drink

Morning, Afternoon

Taste Guide

Grassiness: Rich

Brewing time
0.5 minutes
Brewing temperature
80°C
Teaspoons per litre
3 teaspoons

Green Tea, Rice Flour.

Shipping and Returns

UK Flat-rate £4.50*
UK Free delivery for orders over £30*
(*48hrs service / see F.A.Q page)


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Returns

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For additional information, please refer to our Terms and Conditions page.

Allergens Note: All teas and food products are packed in an environment that contains nuts and other allergens.

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