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Tea No 230


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Kokeicha was born out of the creativity of one Mr Takesawa, a worker in the Shizuoka Tea Trade in Japan.
Unsatisfied with the waste of konacha – the remains of leaf processing and cultivation – Takesawa decided to do something about this.

By grinding konacha into a powder, added water to make a tea paste and – after several experiements – discovered that if the constitution was baked at 120c the catechins would bind the tea together and create a presentable, full-bodied infusion.

Mr Takesawa had just created Kokeicha…

Dark sea green in colour and dry in texture with a solid form. Kokeicha, offers a rich, bitter green tea experience, akin to raw matcha.


10g, 50g, 100g, 500g, 1 KG

Tea leaf strength


Milk Suitable


Best time to drink

Morning, Afternoon

Taste Guide

Grassiness: Rich

Country of Origin


Brewing time
0.5 minutes
Brewing temperature
Teaspoons per litre
3 teaspoons

Green Tea, Rice Flour.

Shipping and Returns

UK Flat-rate £4.80 incl. VAT*
UK Free delivery for orders over £30*
(*48hrs service / see F.A.Q page)


For international orders, kindly provide your address details at the checkout process to receive a shipping quote.
Please be aware that for orders outside the U.K. import expenses may incur. We recommend checking your government’s official website for specific details regarding these potential costs.


Kindly be aware that food products are non-returnable.
For additional information, please refer to our Terms and Conditions page.

Allergens Note: All teas and food products are packed in an environment that contains nuts and other allergens.

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