Strong Chinese and Sri-Lankan black tea leaf blend, enriched with crushed cinnamon pieces from Ceylon.
Superbly rounded flavour and well-balanced sweetness, reminiscent of warm cinnamon buns.
Brewing Guide:
| Minutes | Temp. °C | Tsp Cup | Tsp for 1 Lit. |
|---|---|---|---|
| 2-3 | 90-100 | 1 | 3 |
Ingredients:
Black Tea, Cinnamon Pieces, Flavouring.
Allergens Note: Packed in an environment that contains nuts and/or other allergens.
| Weight | N/A |
|---|
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