Grown in Kagoshima with ideal preconditions for the cultivation of tea and the wide spread of the volcano “Sakurajima”.
Inviting buttery vegetal aromas with a golden hay coloured cup.
The taste is remarkably smooth, striking a perfect balance between umami notes and sweet floral highlights.
This prized sencha can be reinfused several times provided the infusion time is kept short.
|Minutes||Temp. °C||Tsp Cup||Tsp for 1 Lit.|
Further infusions 30 sec.
Organic Green Tea