The very traditional blend of strong and malty Assam and Ceylon leaves.
These broken leaves provide a good level of harshness and tanginess, perfect for those who like adding milk to their teas.
| Minutes | Temp. °C | Tsp Cup | Tsp for 1 Lit. |
|---|---|---|---|
| 2-3 | 90-100 | 1 | 3 |
Black Tea
| Weight | N/A |
|---|---|
| Weight | 1 KG Bag, 500g, 100g, 50g, 10g |
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