Spiced Pu-Erh

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Our Spiced Pu-Erh is married with the soft and sweet taste of Sri Lankan cinnamon, cloves and cardamom for an aromatic, subtly sweet brew.

Pu-Erh fans will enjoy this twist on a traditional favourite.

Brewing Guide:

Infusion TimesTemp. °CTsp. CupTsp. for 1 Lit.
5 min.9013-4


Cardamom Seeds, Black Tea, Cinnamon Pieces, Cloves,  Black Pepper, Flavouring, Ginger Pieces, Cardamom.



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