Uchiyama Sencha – Organic, Japan




Grown in Kagoshima with ideal preconditions for the cultivation of tea and the wide spread of the volcano “Sakurajima”.

Inviting buttery vegetal aromas with a golden hay coloured cup.
The taste is remarkably smooth, striking a perfect balance between umami notes and sweet floral highlights.

This prized sencha can be reinfused several times provided the infusion time is kept short.

Brewing Guide:

Minutes Temp. °C Tsp Cup Tsp for 1 Lit.
30 mins.
Further infusions 30 sec.
70-80 1 3-4


Organic Green Tea

Allergens Note: Packed in an environment that contains nuts and/or other allergens.

Weight N/A

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