Organic
Kukicha, or also known as Bōcha, is a blend of tea stems and twigs, don’t under-estimate the lack of leaf here, this is a very fresh tasting, invigorating infusion.
This beautiful stem is a fresh full-flavour tea with a much lower caffeine level than other typical sencha leaves.
The roasted version of this, Houjicha, is equally deserving of tea fanatics attention, nutty, smooth woody notes and a natural caramel savouriness.
Discover for your self by following this link…
Brewing Guide:
| Infusion Times | Temp. °C | Tsp. Cup | Tsp. for 1 Lit. |
|---|---|---|---|
| Infuse 2 min. Re-infuse 1 min. (3 times) . |
70-80 | 1 | 4 |
Ingredients:
Organic Green Tea
Allergens Note: Packed in an environment that contains nuts and/or other allergens.
