English Breakfast Tea – BOP

, ,

£1.50£17.20

Clear

English Breakfast – Broken Orange Pekoe

Camellia Sinesis – common tea plant – does not grow in England…

English Breakfast is a characteristically strong, full-bodied and taken with milk.
Lots of tannin, thick malt notes and a dry finish, the perfect cup for starting the day off right.

A blend of Assamica and Sri-Lankan leaves for a malty, clean infusion.

Tasting:

Malt bread, rye, dry malt, tannin and bitter copper.

Brewing Guide:

MinutesTemp. °CTsp CupTsp for 1 Lit.
2-390-10013

Ingredients:

Black Tea

WeightN/A